Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable and inclusive seaweed value chains, contributing to climate action, biodiversity conservation, and sustainable ocean-based economic development.
The Initiative originated from...
Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food source, offering substantial environmental benefits such as carbon capture and habitat...
“You can’t force this on farmers, you have to meet them where they are.” — Chris Adamo, VP of public affairs & regenerative ag policy at Danone North AmericaThanks for reading The...
Danish aquafeed producer BioMar more than doubled the vitamin D3 levels across all its salmon diets – a move expected to enhance fish health and increase the nutritional value of farmed salmon for consumers.
Source...
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After a highly competitive evaluation process undertaken by the GSC Scientific and Strategic Advisory Councils, the Global Seaweed Coalition Leadership Committee gathering our...
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In Greece, the delicate...