Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable and inclusive seaweed value chains, contributing to climate action, biodiversity conservation, and sustainable ocean-based economic development.
The Initiative originated from...
Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food source, offering substantial environmental benefits such as carbon capture and habitat...
AlgaEurope 2024 successfully brought together delegates from 43 countries and 256 organisations, providing a platform for science, technology, and business collaboration within the algae industry.
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Aquaculture Stewardship Council (ASC) has announced its continued support for the Women in Ocean Food programme, which supports early-stage female entrepreneurs in emerging markets.
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Pure Algae’s bioremediation technology is designed to turn excess emissions into a financially attractive proposition for recirculating aquaculture system (RAS)...
The Kurt Grinnell Aquaculture Scholarship Foundation has named four Indigenous American students, from federally recognised tribes, as recipients of this year's scholarship funding.
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Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable...
🗓️ Monday 1st December; 13.00 – 14.00 GMT
Join Systemiq, the Global Seaweed Coalition and Planet Ocean Capital to launch a new whitepaper: “Financing...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food...
19 November 2025
09:30 – 10:30 hrs. Blue Zone, Thematic Room
Location
Belem, Brazil
Seaweed and aquatic foods are emerging as powerful nature-based solutions to address the...