Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable and inclusive seaweed value chains, contributing to climate action, biodiversity conservation, and sustainable ocean-based economic development.
The Initiative originated from...
Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food source, offering substantial environmental benefits such as carbon capture and habitat...
“At the very least, you made new friends, grew your network, and gained perspective.”— Pierre Erwes, BioMarineThanks for reading The Paxtier Report! Subscribe for free to receive new posts and support my work.Dear seaweed...
Dr Anita Jaglarz has rejoined the Moredun Group to lead its Aquaculture Research Group, bringing extensive experience in aquatic animal health and research leadership.
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Pure Algae’s bioremediation technology is designed to turn excess emissions into a financially attractive proposition for recirculating aquaculture system (RAS)...
Beach lovers, ocean enthusiasts and recreational fishers around the country are joining forces with marine researchers to restore Australia’s vital seagrass meadows.
See our...
Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable...
🗓️ Monday 1st December; 13.00 – 14.00 GMT
Join Systemiq, the Global Seaweed Coalition and Planet Ocean Capital to launch a new whitepaper: “Financing...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food...
19 November 2025
09:30 – 10:30 hrs. Blue Zone, Thematic Room
Location
Belem, Brazil
Seaweed and aquatic foods are emerging as powerful nature-based solutions to address the...