Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable and inclusive seaweed value chains, contributing to climate action, biodiversity conservation, and sustainable ocean-based economic development.
The Initiative originated from...
Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food source, offering substantial environmental benefits such as carbon capture and habitat...
“This means kelp restoration initiatives that support carbon sequestration and biodiversity will be a lot easier to finance.”— Brian Tsuyoshi TakedaThanks for reading The Paxtier Report! Subscribe for free to receive new posts and...
Two recently published studies from Aker BioMarine have placed a spotlight on sustainability practices within the fisheries and aquaculture sectors, highlighting how innovative approaches can enhance efficiency while reducing environmental impact.
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Pure Algae’s bioremediation technology is designed to turn excess emissions into a financially attractive proposition for recirculating aquaculture system (RAS)...
Urchinomics and Restorae co-founder, Brian Tsuyoshi Takeda, has been appointed as Secretariat of International Affairs by Japan Blue Economy Association (JBE).
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Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable...
🗓️ Monday 1st December; 13.00 – 14.00 GMT
Join Systemiq, the Global Seaweed Coalition and Planet Ocean Capital to launch a new whitepaper: “Financing...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food...
19 November 2025
09:30 – 10:30 hrs. Blue Zone, Thematic Room
Location
Belem, Brazil
Seaweed and aquatic foods are emerging as powerful nature-based solutions to address the...