The Global Seaweed Coalition (GSC) is proud to announce it has secured two years of funding to continue its operations, enabling GSC to maintain its role in promoting the safe and sustainable development of the global seaweed sector. This crucial support is...
A new Center for Marine Aquaculture, based at Texas A&M University-Corpus Christi, aims to advance the science, sustainability and economic viability of marine aquaculture in Texas and across the US.
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The FAIRR Initiative has released a new analysis – following a four-year engagement with seven of the world's top salmon producers – highlighting that over-reliance on declining wild-caught fish in their feeds is a "critical...
Pure Algae’s bioremediation technology is designed to turn excess emissions into a financially attractive proposition for recirculating aquaculture system (RAS)...
Tuna Rich Trade & Fishery Co., Ltd. has become the first aquaculture farm in Taiwan to join the Improver Programme by the Aquaculture Stewardship Council (ASC)...
Researchers from the University of Aberdeen and NativeAqua have received £14,300 to use cutting-edge genetic analysis to strengthen native oyster populations and restore...
An exclusive interview about how technology can help aquaculture producers capitalise on data collection, featuring John Costatino, co-founder of Manolin, is now available...
From the creators of Mind Blown, the new brand debuts with nutrient-rich Salmon Superfood Balls, combining wild-caught sockeye salmon and superfoods for convenience...