Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable and inclusive seaweed value chains, contributing to climate action, biodiversity conservation, and sustainable ocean-based economic development.
The Initiative originated from...
Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food source, offering substantial environmental benefits such as carbon capture and habitat...
Proteomics can rapidly, and economically, assess the impact that changes in feed formulation have on the performance of farmed fish, potentially helping to integrate novel and functional ingredients into aquafeeds.
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Pure Algae’s bioremediation technology is designed to turn excess emissions into a financially attractive proposition for recirculating aquaculture system (RAS)...
Dr Moussa Sène has established a pioneering integrated farm in Senegal, producing catfish, tilapia and a selection of livestock, while also helping train...
Global aquaculture leaders will convene in Ecuador this October for the second Race to the Top forum, aiming to advance sustainability, innovation and...
Global aquaculture leaders will convene in Ecuador this October for the second Race to the Top forum, aiming to advance sustainability, innovation and...
GSC Climate Week event
3:30-5:30 pm EDT, September 22, UNGC Boardroom, New-York
Background: Seaweeds help mitigate climate change by absorbing CO2 and nutrients from the...