The Sustainable Shrimp Partnership (SSP) and Ecuador’s National Chamber of Aquaculture (CNA) has just finished hosting a new edition of SustainED, an educational programme designed to promote the sustainable development of the country’s shrimp farming industry…
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The Sustainable Shrimp Partnership (SSP) and Ecuador’s National Chamber of Aquaculture (CNA) has just finished hosting a new edition of SustainED, an...
The Kurt Grinnell Aquaculture Scholarship Foundation has named Ilene Goudy, a Yakama Nation member and environmental science student, as its first award recipient for 2025.
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The peak body for Australia’s commercial seaweed sector is leading a national hatchery network initiative to accelerate production of the methane-reducing red seaweed Asparagopsis.
After securing a share of $8 million in federal funding to...
Recent research from the University of Maine suggests that small diameter trees and branches may hold potential as a protein component for aquafeeds.
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Brazilian Fish, a leading tilapia producer, has announced a pioneering move into genomic technology, leveraging genome editing to accelerate genetic...
A red seaweed commonly known as Sea Salad is the latest proposed addition to Australia’s official Aquatic Plant Names Standard.
In Greece, the delicate...