Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed at advancing sustainable and inclusive seaweed value chains, contributing to climate action, biodiversity conservation, and sustainable ocean-based economic development.
The Initiative originated from...
Advancing sustainable seaweed value chains for climate, biodiversity and trade
The UN Global Seaweed Initiative (UNGSI) is a multi-stakeholder platform aimed...
18 November 2025
11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental
Location
Belém, Brazil
Seaweed serves as a sustainable and nutritious food source, offering substantial environmental benefits such as carbon capture and habitat...
A recent study published in Science Advances, has suggested that the global aquaculture industry may use significantly greater amounts of wild-caught fish than previously estimated.
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Pure Algae’s bioremediation technology is designed to turn excess emissions into a financially attractive proposition for recirculating aquaculture system (RAS)...
Next week (22 to 25 September), approximately 2,600 researchers, farmers and policymakers will convene in Valencia for Aquaculture Europe 2025.
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