UNITED NATIONS GLOBAL SEAWEED INITIATIVE
Communiqué
Geneva, July 13 2026,
We, the members of the UN Global Seaweed Initiative (UNGSI), met in Geneva, Switzerland, on June 29 and 30, 2026, for the Initiative’s first Annual Meeting. As the UNGSI takes shape as a global...
Great seaweed session at the ChangeNOW Summit on April 1st in Paris ! For those who were not able to join, here’s a quick breakdown with direct links to each speaker’s segment.
Michel Mortier, Executive...
A large-scale offshore mussel farm in Lyme Bay, South Devon, has been linked to the resurgence of shellfish reefs in an area where such habitats have been absent for up to 150 years, according...
An exclusive interview about how technology can help aquaculture producers capitalise on data collection, featuring John Costatino, co-founder of Manolin,...
A Scotland-based seaweed farming startup has secured a significant six-figure investment as it moves to scale-up operations and develop a sustainable seaweed supply...
Ecuador's second largest shrimp producer, Omarsa, has pledged to work with the Aquaculture Stewardship Council (ASC) and Labeyrie Fine Foods to collaborate on...
Corbion has become an associate member of the Sustainable Shrimp Partnership (SSP) in a show of support for environmentally and socially responsible aquaculture practices.
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The winners of this year’s Seafood Excellence Global Awards, as presented yesterday, were not lacking in originality and included salmon topped with ants.
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