The Kurt Grinnell Aquaculture Scholarship Foundation has named Ilene Goudy, a Yakama Nation member and environmental science student, as its first award recipient for 2025.
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Running from 2021 to 2030, the UN Decade of Ocean Science for Sustainable Development (or the ‘Ocean Decade’) is a global initiative aimed at generating the research, knowledge,...
Seaweed-based supplement, cosmetic and food ingredient startup BioMara has secured $150,000 to advance fucoidan production to meet growing demand.
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Brazilian Fish, a leading tilapia producer, has announced a pioneering move into genomic technology, leveraging genome editing to accelerate genetic...
The Aquaculture Stewardship Council (ASC) is set to implement three major updates in 2025, reinforcing its role in driving accountability in seafood farming.
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A rich anti-aging extract that can help maintain healthy skin has been developed from South Australia's brown seaweeds.
The extract, developed by a research...
Seaweed stakeholders stepping up global collaboration to scale climate and nature solutions
The Safe Seaweed Coalition is proud to announce it has become the...
Scientists in Tasmania are mapping local variations of the red Asparagopsis seaweed to identify the best genetics for methane-reducing livestock feeds.
Associate Professor Jeff...
Salmon producer Bakkafrost Scotland has confirmed the extended closure of two sites in Scotland’s Western Isles, potentially eliminating up to 80 jobs.
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