Tag: Study

Aquaculture

Oxford study finds lasting impacts of aquaculture on Greek seagrass

A University of Oxford study has documented ecological degradation of Posidonia oceanica meadows in Poros, Greece, linked to long-term fish farming impacts extending...

Study questions link between salmon farms and sea lice

A paper that has been recently published in the Journal of Fish Diseases raises questions about the widely repeated assumption that the removal of salmon farms...

Technology

Study suggests blockchain could bolster consumer trust in seafood

According to a new study commissioned by the Norwegian Seafood Council (NSC), 89 percent of consumers want more information about how their seafood...

Cold Water

Study suggests salmon farming has little impact on loch's nutrient levels

A 37-year continuous independent water quality monitoring programme has concluded that the presence of a smolt farm in a Scottish freshwater loch did...

Health

Rodale and GreenWave embark on kelp-based biostimulant study

Rodale Institute and GreenWave have launched a new collaborative project to explore the use of biostimulants derived from farmed kelp to enhance soil...

Aquaculture

Study reveals implications of antibiotic use in salmonid aquaculture

New research from the University of Glasgow, in collaboration with the University of Sydney, shows how genes associated with antibiotic resistance can spread...

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