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Tag: Ocean

Health

Meet the 2025 Ocean Leaders Fellows

Sustainable Ocean Alliance (SOA), in partnership with Dona Bertarelli Philanthropy, is pleased to announce the 2025 cohort...
Deep Sea Mining (DSM)

SOA Launches The Deep Sea Academy, New Ocean Advocacy Training Course

March 17, 2025, San Francisco, CA — Sustainable Ocean Alliance (SOA) has launched the Deep Sea Academy,...
Ocean

Women in Ocean Food: breaking waves, building futures

This International Women's Day, we’re turning the spotlight on the powerhouse women redefining ocean food. Source link
Ocean

Captura launches ocean carbon removal pilot in Hawai'i

US-based carbon removal company Captura has begun operations at its new direct ocean capture (DOC) pilot facility in Kona, Hawai'i. Source link
Ocean

CenSea expands market reach with Ocean Garden portfolio acquisition

CenSea, a leading US-based seafood importer and distributor under the Captain Fresh group, has acquired Ocean Garden’s renowned brand portfolio, strengthening its position...
Events

SOA to Co-Host the 2025 Our Ocean Youth Leadership Summit in South Korea

Sustainable Ocean Alliance (SOA) will co-host the 8th annual Our Ocean Youth Leadership Summit (OOYLS) in Busan,...
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Popular articles

Welsh oysters gain PGI status

Two of Wales' seafood delicacies, Pembrokeshire rock oysters and Pembrokeshire native...
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Urchinomics founder takes key role with Japan Blue Economy Association

Urchinomics and Restorae co-founder, Brian Tsuyoshi Takeda, has...
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Can the world’s “forgotten crop” rescue the alternative aquafeed ingredient sector

Following successful feed trials with the world’s largest...
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Cold Water

First Water raises €39 million for 50,000 tonne land-based salmon farm

Icelandic land-based salmon farmer First Water has completed...
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Aquaculture

Ecuador hosts shrimp education initiative

The Sustainable Shrimp Partnership (SSP) and Ecuador’s National Chamber of...
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At Blue Economy, we are dedicated to bringing you the latest news, insights, and developments in the world of water, kelp, and seaweed farms. Our mission is to inform, educate, and inspire our readers about the immense potential and importance of sustainable aquaculture.

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Must Read

Welsh oysters gain PGI status

0
Two of Wales' seafood delicacies, Pembrokeshire rock oysters and Pembrokeshire native...

Urchinomics founder takes key role with Japan Blue Economy Association

0
Urchinomics and Restorae co-founder, Brian Tsuyoshi Takeda, has...

Can the world’s “forgotten crop” rescue the alternative aquafeed ingredient sector

0
Following successful feed trials with the world’s largest...

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