How changing tastes in China are affecting seafood consumption



Seafood companies targeting the Chinese market are going to have to adapt to a more sophisticated market and cater for new consumer trends, according to a new report from Rabobank.



Source link

Related articles

Industry leaders unite to develop African aquaculture

Business leaders from 22 companies across the African...

CMFRI to run three-day live fish sale

The ICAR-Central Marine Fisheries Research Institute (CMFRI) will...

Robins McIntosh

Robins McIntosh reflects on a year that’s seen...

Akva steps up submersible salmon cage technology

Akva group has launched a next-generation air dome...