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Deep sea fish show potential for aquafeeds

A recent collaborative study has found that some fish species found in the mesopelagic zone may be beneficial to salmon growth when used...

Consumers show a growing appetite for seafood snacks

Norwegian Seafood Council (NSC) research has revealed that 75 percent of seafood consumers prefer retailers that offer a wide assortment of seafood. Source link...

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Financing Regenerative Seaweed & Bivalves: Launch Event

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🗓️ Monday 1st December; 13.00 – 14.00 GMT Join...

COP30 roundtable: Trade, climate, food security and development potential of seaweed aquaculture

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18 November 2025 11:20 – 12:35 hrs. Auditorium A3,...

COP30 side event: Seaweed and aquatic foods – blue solutions for climate resilience

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19 November 2025 09:30 – 10:30 hrs. Blue Zone,...

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