Tag: restaurant

Packham calls for restaurant chain to ditch farmed salmon

Chris Packham, the wildlife TV presenter and conservationist, has joined more than 100,000 people in calling for the restaurant chain Wagamama to drop...

Industry leaders unite to develop African aquaculture

Business leaders from 22 companies across the African...

CMFRI to run three-day live fish sale

The ICAR-Central Marine Fisheries Research Institute (CMFRI) will...

Robins McIntosh

Robins McIntosh reflects on a year that’s seen...

Ecopreneur Network

SOA Announces the Class of 2024 Ecopreneur Network

Sustainable Ocean...

Cold Water

Akva steps up submersible salmon cage technology

Akva group has launched a next-generation air dome...

MMetropolitan

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At Blue Economy, we are dedicated to bringing you the latest news, insights, and developments in the world of water, kelp, and seaweed farms. Our mission is to inform, educate, and inspire our readers about the immense potential and importance of sustainable aquaculture.