Tag: potential

COP30 roundtable: Trade, climate, food security and development potential of seaweed aquaculture

18 November 2025 11:20 – 12:35 hrs. Auditorium A3, Agriculture and Science (Agrizone), Embrapa Amazônia Oriental Location Belém, Brazil Seaweed serves as a sustainable and nutritious food...

New study highlights kelp’s potential in coastal protection

According to new research, natural marine habitats like kelp forests and seagrass beds could play a vital role in protecting Scotland’s coastline from...

Salmon heads shown to have food and nutraceutical potential

A study by researchers from the University of Aveiro, Portugal, reveals that ground salmon heads, as a valuable source of lipids, have promising applications...

New report puts numbers on regenerative aquaculture's potential

A new report that quantifies the potential positive impacts of Algapelago's planned seaweed and mussel farm in North Devon is now available.  Source link...

Unlocking the Potential of Europe’s Seaweed and Bivalve Industries

  Seaweed and bivalve aquaculture hold immense promise for restoring ocean health, mitigating climate change, and strengthening coastal economies. Market forecasts point to double-digit...

Illegal fisheries highlight potential for sea cucumber farming

In only one month, the Australian Border Force has seized over six tonnes of sea cucumbers from illegal fishing operations, underlining the significant...

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