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Kelp is back on the menu for Boston schools

North Coast Seafoods – a Boston-based seafood supplier – has renewed their partnership with Boston Public Schools and aims to centre their locally-sourced...

Grupo Granjas Marinas puts shrimp welfare on the menu

Sixty-eight Honduran shrimp farmers from Grupo Granjas Marinas (GGM) have recently completed a training course, as part of an initiative to improve the...
Events

Scottish salmon's on Westminster's breakfast menu

UK politicians have attended an event in Westminster to learn more about the economic benefits of Scottish salmon farming. Source link

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UN Global Seaweed Initiative: Annual meeting

Advancing sustainable seaweed value chains for climate, biodiversity...
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Seaweed at Scale : A Global Perspective into Implementation

Great seaweed session at the ChangeNOW Summit on...
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Job Offer

The Global Seaweed Coalition is hiring a fundraising manager

The Global Seaweed Coalition (GSC) is looking for...
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Aquaculture

Financing Regenerative Seaweed & Bivalves: Launch Event

🗓️ Monday 1st December; 13.00 – 14.00 GMT Join...
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Aquaculture

COP30 roundtable: Trade, climate, food security and development potential of seaweed aquaculture

18 November 2025 11:20 – 12:35 hrs. Auditorium A3,...
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At Blue Economy, we are dedicated to bringing you the latest news, insights, and developments in the world of water, kelp, and seaweed farms. Our mission is to inform, educate, and inspire our readers about the immense potential and importance of sustainable aquaculture.

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UN Global Seaweed Initiative: Annual meeting

Conference 0
Advancing sustainable seaweed value chains for climate, biodiversity...

Seaweed at Scale : A Global Perspective into Implementation

Aquaculture 0
Great seaweed session at the ChangeNOW Summit on...

The Global Seaweed Coalition is hiring a fundraising manager

Job Offer 0
The Global Seaweed Coalition (GSC) is looking for...

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