Tag: mainstream

From industry by-product to mainstream delicacy

A Finnish food technology company has announced the release of an innovative seafood product which makes use of rainbow trout sidestreams. Source link

Seaweed-infused juice, smoothies go mainstream

Sipping on seaweed has joined the latest Australian consumer drink trends with Boost Juice adding seaweed to its limited edition menu in 2024.    The...

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UN Global Seaweed Initiative: Annual meeting

Advancing sustainable seaweed value chains for climate, biodiversity...

Seaweed at Scale : A Global Perspective into Implementation

Great seaweed session at the ChangeNOW Summit on...

The Global Seaweed Coalition is hiring a fundraising manager

The Global Seaweed Coalition (GSC) is looking for...

Financing Regenerative Seaweed & Bivalves: Launch Event

🗓️ Monday 1st December; 13.00 – 14.00 GMT Join...