Tag: Japan

Tsunami damages oyster and scallop farms across northern Japan

A recent tsunami, triggered by a powerful 8.8 magnitude earthquake in the Pacific Ocean off the Russian coast, has affected oyster and scallop farms...

Raw talent: how the advent of salmon sushi in Japan created a global megatrend

The introduction of Norwegian salmon sushi to Japan, which took place 40 years ago, paved the way for a global craze, according to...

Urchinomics founder takes key role with Japan Blue Economy Association

Urchinomics and Restorae co-founder, Brian Tsuyoshi Takeda, has been appointed as Secretariat of International Affairs by Japan Blue Economy Association (JBE).  Source link

Ace Aquatec lands major deal in Japan

Ace Aquatec - a Scotland-based aquaculture technology company - has secured a major deal to install its fish stunning equipment for FRD Japan...

Norwegian fermentation tech company to explore aquafeed production in Japan

Oslo-based fermentation technology company Norwegian Mycelium (NoMy) has announced the establishment of a Japanese subsidiary, through which it will explore pathways such as...

Plant-based tuna sashimi launched in Japan

A plant-based product which attempts to recreate the physical qualities of tuna sashimi has been launched for use in restaurants in Japan. Source link...

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