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Aquaculture

Aquaculture

Financing Regenerative Seaweed & Bivalves: Launch Event

🗓️ Monday 1st December; 13.00 – 14.00 GMT Join...
Aquaculture

COP30 roundtable: Trade, climate, food security and development potential of seaweed aquaculture

18 November 2025 11:20 – 12:35 hrs. Auditorium A3,...
Aquaculture

COP30 side event: Seaweed and aquatic foods – blue solutions for climate resilience

19 November 2025 09:30 – 10:30 hrs. Blue Zone,...
Ocean

Global Seaweed Coalition secures critical funding to continue its operations

The Global Seaweed Coalition (GSC) is proud to...

New partnership advances humane culling practices in smolt production

Ace Aquatec has signed a collaboration agreement with...
Aquaculture

A peek into the future of sustainable RAS

Dr Andrew Whiston, a marine biologist and aquaculture innovator, is attempting to revolutionise RAS technology with a system based on one founding principle...
Aquaculture

True reconciliation in action on BC’S coast

Aquaculture

Women of the Water

Aquaculture

Why seaweed growers need to stay rooted in science

Aquaculture

ASC launches new visual dashboard

The Aquaculture Stewardship Council has announced the launch of its new Impact Dashboard – an interactive interface seeking to showcase the organisation’s impact...
Aquaculture

Eat Your Sea Vegetables

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At Blue Economy, we are dedicated to bringing you the latest news, insights, and developments in the world of water, kelp, and seaweed farms. Our mission is to inform, educate, and inspire our readers about the immense potential and importance of sustainable aquaculture.

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Financing Regenerative Seaweed & Bivalves: Launch Event

Aquaculture 0
🗓️ Monday 1st December; 13.00 – 14.00 GMT Join...

COP30 roundtable: Trade, climate, food security and development potential of seaweed aquaculture

Aquaculture 0
18 November 2025 11:20 – 12:35 hrs. Auditorium A3,...

COP30 side event: Seaweed and aquatic foods – blue solutions for climate resilience

Aquaculture 0
19 November 2025 09:30 – 10:30 hrs. Blue Zone,...

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