Rob Fletcher

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The Global Seaweed Coalition is hiring a fundraising manager

The Global Seaweed Coalition (GSC) is looking for...

Aquaculture

Financing Regenerative Seaweed & Bivalves: Launch Event

🗓️ Monday 1st December; 13.00 – 14.00 GMT Join...

Aquaculture

COP30 roundtable: Trade, climate, food security and development potential of seaweed aquaculture

18 November 2025 11:20 – 12:35 hrs. Auditorium A3,...

Aquaculture

COP30 side event: Seaweed and aquatic foods – blue solutions for climate resilience

19 November 2025 09:30 – 10:30 hrs. Blue Zone,...

Aquaculture

A bid to revitalise RAS performance in India

Shaurya Agarwal, co-founder of Blue Wave Aquaculture, aims to not only bring quality RAS-produced rainbow trout to discerning Indian consumers, but also provide...

Ration: making every pellet and ovum count

Icelandic startup Ration combines artificial intelligence and computer vision to bring greater precision and automation to both ova counting and land-based salmon feeding...

A multi-species approach to revitalising Indonesia’s abandoned shrimp farms

Indonesian startup Sambung Asa believes that their novel farming system – which includes Gracilaria, milkfish and black tiger prawns – can help to...

Global Shrimp Forum 2025: an industry at a crossroads

The fourth instalment of the Global Shrimp Forum (GSF) aims to help the shrimp industry navigates an era of change and uncertainty. Source link...

From online aficionada to founder of Oyster Master Guild

Founding Oyster Master Guild is the culmination of decades of dedication to oysters for Julie Qui and she hopes it will help to...

Sustainability

Fresh insights into the true impacts of blue foods

Wesley Malcorps, founder and CEO of Blue Food Performance, explains how the startup aims to not only help seafood companies improve their sustainability...

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